A rich, full-bodied California red blend from Paso Robles featuring prominent notes of blackberry, blueberry, and berry cobbler, layered with mocha, caramelized sugar, and sweet tobacco. Medium-to-full-bodied with fine-grained tannins, a plush texture, and a smooth, structured palate. It is designed to be a bold, oak-aged wine with savory depth, warm spice, and a long, lingering finish of dark fruit and spice.